A Farm to Table Concept
 
 
 

— A Farm to Table Concept —

 
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Our Mission
 

PASSION

 

 

As captains of the service industry, we are dedicated to a life of hospitality. 
 

people

 

 

We care most about building relationships with our staff and guests. 

 

pURPOSE

 

 

To enrich the lives of those in our community through food and love.

 

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PHONE

347-721-3801

LOCATION

254 5th Avenue
Brooklyn, NY 11215

Get directions

HOURS

Tue-Thur Dinner 5-10p

Fri & Sat Dinner  5-11p

Sun Dinner 5-10p

Brunch Sat & Sun 11a-3p

 
 
 

Make a Reservation

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Location

254 5th Avenue
Brooklyn, NY
11215

 

Hours

Tue – Sat, 5 pm – 11 pm
Sun, 5 pm – 10 pm
Closed Monday

Contact

347-721-3801
info@cooksandcaptains.com